Italian Sausage Scramble

Here is the list of ingredients that I used for this mornings breakfast.  It was quite easy and very tasty.

We don't have any breakfast sausage or bacon in the house but I do have a pound of Mild Italian Sausage for tomorrow's soup recipe that I plan to make.  Altough the soup usually calls for a pound of sausage, I figure, it is soup so noone is going to miss one link out of the pound.


The herbs and scallions are added to the eggs



Browning the sausage (it was removed from the casing and broken up into pieces)



I added the red onion and green pepper to the italian sausage and sauteed it until the vegetables softened.  The eggs are scrambed up with the rest of the ingredients.

Round it off with some toast and clementines.  Three of us ate it all but it could have fed four.



Breakfast is done.